Filipino Spaghetti, also known as Sweet Spaghetti is a filipino adaptation of the Italian Spaghetti with Bolognese Sauce, Filipino Spaghetti is regarded as a comfort food in Philippine cuisine. It is usually served in almost any special occasions, especially in Children’s birthdays.
FILIPINO SPAGHETTI ORIGIN: Filipino Spaghetti believed to date back to the period between 194Os. During the American Commonwealth Period, A shortage of tomato supplies in the Second World War was forced the local development of Banana Ketchup. Spaghetti Bolognese sauce was introduced by Americans and was tweaked suit the local filipino predilection for sweet dishes.
This filipino Spaghetti recipe is super easy to make and tastiest recipe. First, minced garlic and onions are sautéed in oil in a large pan until they are caramelized. You can always choose your meat[Ground Pork or Ground Beef]. In this recipe, I used a [Ground Beef] I also added a red wine to keep our [Ground beef] moist and tender. If you guys want to make this recipe, Please click here>> https://bit.ly/2NxuDgk.
Do you guys have a tip and how to cook a ”Filipino spaghetti”? We would love to try it too. 😀 [Sharing is Caring]:D
Easy and Budget Friendly, Filipino/Chinese Recipes by Marie Ai 